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技术合作项目 – 食品安全

Strengthening Agro-Food Laboratory Quality Infrastructure

Technical Cooperation Project ¦ Approved: 2020.01 ¦ Code: NHE5002 ¦ Active

Strengthening the Evaluation of Quality, Monitoring and Control Programmes for Food Contaminants

Technical Cooperation Project ¦ Approved: 2020.01 ¦ Code: SUD5040 ¦ Active

Enhancing Capabilities for a Holistic Approach to Testing Food Hazards in Poultry Production and Products

Technical Cooperation Project ¦ Approved: 2020.01 ¦ Code: BOT5020 ¦ Active

Strengthening National Capacities for Monitoring and Testing Veterinary Drug Residues in Food

Technical Cooperation Project ¦ Approved: 2020.01 ¦ Code: BDI5003 ¦ Active

Strengthening Capability to Monitor Contaminants in Food and Related Matrices through Nuclear and Complementary Analytical Techniques

Technical Cooperation Project ¦ Approved: 2018.01 ¦ Code: PAL5010 ¦ Active

Strengthening Laboratory Capabilities to Enhance Food Safety Using Nuclear and Complimentary Analytical Techniques

Technical Cooperation Project ¦ Approved: 2018.01 ¦ Code: SEY5010 ¦ Active

Strengthening Technical and Institutional Capacities of the National Reference Laboratory for Food and Feed Control

Technical Cooperation Project ¦ Approved: 2018.01 ¦ Code: MNE5004 ¦ Active

Promoting Interlaboratory Comparison and Accreditation in Testing Chemical Contamination for Food Safety

Technical Cooperation Project ¦ Approved: 2018.01 ¦ Code: VIE5022 ¦ Active

Strengthening National Capability for Food and Feed Safety

Technical Cooperation Project ¦ Approved: 2018.01 ¦ Code: KAM5004 ¦ Active

Strengthening Laboratory Capabilities to Monitor Contaminants in Fisheries Products

Technical Cooperation Project ¦ Approved: 2018.01 ¦ Code: CMR5023 ¦ Active

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