技术合作项目 – Technical Cooperation Programme

Enhancing Capabilities for a Holistic Approach to Testing Food Hazards in Poultry Production and Products

Technical Cooperation Project ¦ Approved: 2020.01 ¦ Code: BOT5020 ¦ Active

Supporting Control of Fruit Flies by Establishing a Low Fruit Fly Prevalence Zone

Technical Cooperation Project ¦ Approved: 2020.01 ¦ Code: LIB5014 ¦ Active

Building Capacity for Mass Rearing, Sterilization and Pilot Release of Aedes Aegypti and Philornis Downsi Males

Technical Cooperation Project ¦ Approved: 2020.01 ¦ Code: ECU5032 ¦ Active

Supporting Genetic Improvement of Tea

Technical Cooperation Project ¦ Approved: 2020.01 ¦ Code: SRL5050 ¦ Active

Enhancing Technical Capabilities for Decommissioning of Near Surface Radon Type Facility and Environmental Remediation

Technical Cooperation Project ¦ Approved: 2020.01 ¦ Code: MOL9009 ¦ Active

Strengthening the Evaluation of Quality, Monitoring and Control Programmes for Food Contaminants

Technical Cooperation Project ¦ Approved: 2020.01 ¦ Code: SUD5040 ¦ Active

Building Human Resources Capacity for the Oncology Centre

Technical Cooperation Project ¦ Approved: 2020.01 ¦ Code: DJI6002 ¦ Active

Strengthening National Capacities in Radiotherapy and Nuclear Medicine for Safe Cancer Care

Technical Cooperation Project ¦ Approved: 2020.01 ¦ Code: ELS6020 ¦ Active

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