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Food safety is a critical aspect of public health and global food security. Since consumers cannot always see, taste or smell the threat of contaminated food, food safety laboratories backed by nuclear science serve as a line of defence to detect and prevent food hazards. 阅读更多 →
Good nutrition is essential for good health and well-being. Nuclear techniques, including stable isotope techniques, play an important role in the development, monitoring and impact of interventions against malnutrition. 阅读更多 →
What happens when seeds are exposed to microgravity, extreme low temperatures and cosmic radiation? The IAEA and the Food and Agriculture Organization of the United Nations (FAO) launched seeds into space to find out. 阅读更多 →